Sea and land skewer


Ingredients: Twelve medium sized white mushrooms, 300 grs of monkfish/goosefish, eight king prawns, eight cherry tomatoes, one green pepper and salt.Cooking instructions: Carefully peel off the prawns and wash the mushrooms, the tomatoes and the pepper. Remove the bones from the fish and cut it in cubes, do the same with the pepper. Skewer...

Spring mushrooms


Ingredients: 250 grs. of white mushrooms, six eggs, a carrot, 50 grs. of boiled spinach, an onion, asparagus tips, 100 grs. of cured ham, a glass of chicken broth, white wine, wheat flour, garlic, olive oil and salt.Cooking instructions: Fry the ham cut in small dice and keep half of them. Fry the mushrooms cut in slices with garlic and salt...

Chicken with mushrooms


Ingredients: 250 grs. of mushrooms, a chicken, a small glass of olive oil, 100 grs. of cured ham, wheat flour, a lemon, white wine, garlic, parsley and salt. Cooking instructions: Cut the chicken in halves, add salt, garlic and parsley. Sprinkle it with oil and bake it until it is properly cooked. Fry the ham and the chopped mushrooms with...
 

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COOKING WITH MUSHROOMS is a blog with simple recipes with mushrooms. Most of the dishes presented here belong to the Spanish cuisine.