Innkeeper's mushrooms


Ingredients: 300 grs. of fresh white mushrooms, 500 grs. of lamb's gizzards , a cup of olive oil, a glass of wine, pepper, parsley, an onion, a clove of garlic and salt.Cooking instructions: Peel the mushrooms and chop them, adding salt, pepper and parsley. Fry them slightly in a frying pan with olive oil at a medium temperature. Clean the...

Mushrooms and salmon pie


Ingredients: 300 grs of fresh white mushrooms, 250 grs of fresh salmon, six eggs, a tin of evaporated milk, two tablespoons of tomato sauce, 200 ml of bechamel sauce (or white sauce) salt, nutmeg, some lemon juice, butter and white pepper. Cooking instructions: Cook the mushrooms for 20 minutes with some butter, some lemon juice and a half...
 

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COOKING WITH MUSHROOMS is a blog with simple recipes with mushrooms. Most of the dishes presented here belong to the Spanish cuisine.