Innkeeper's mushrooms

Ingredients: 300 grs. of fresh white mushrooms, 500 grs. of lamb's gizzards , a cup of olive oil, a glass of wine, pepper, parsley, an onion, a clove of garlic and salt.Cooking instructions: Peel the mushrooms and chop them, adding salt, pepper and parsley. Fry them slightly in a frying pan with olive oil at a medium temperature. Clean the...

Mushrooms and salmon pie

Ingredients: 300 grs of fresh white mushrooms, 250 grs of fresh salmon, six eggs, a tin of evaporated milk, two tablespoons of tomato sauce, 200 ml of bechamel sauce (or white sauce) salt, nutmeg, some lemon juice, butter and white pepper. Cooking instructions: Cook the mushrooms for 20 minutes with some butter, some lemon juice and a half...

Rice roll with mushrooms

Ingredients: half a kilo (around a pound) of fresh with mushrooms, two cups of rice, three sausages, one small onion, olive oil, garlic, parsley, tomato sauce and salt.Cooking instructions: Chop the onion and fry it. Chop the sausages and add them together with the parsley and three tablespoons of tomato sauce. Boil everything during 20...

Mushrooms from La Mancha

Ingredients: half a kilo (around a pound) of white mushrooms, 250 grs of tomatoes, one onion, two tablespoons of olive oil, some white wine, a clove of garlic, some fine herbs, pepper, parsley, salt and four eggs.Cooking instructions: Clean and cut the mushrooms, peel them off and remove the stems. Sauté the chopped onion. Add a small glass...

Autumn mushrooms

Ingredients: 250 grs. of white mushrooms, four steaks of yearling calf, mustard, wheat flour, butter, two onions, two glasses of white wine, two glasses of broth, tarragon, pepper, parsley, some sweet red peppers, six ripen tomatoes and some salt.Cooking instructions: Coat the steaks in batter and brown them in butter. Take them away and...